Ceylon Tea
Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
SKU:LS90000D12
Lakpura Single Estate (New Vithanakande) FBOPF EX SP Grade Ceylon Black Tea (100g)
Lakpura Single Estate (New Vithanakande) FBOPF EX SP Grade Ceylon Black Tea (100g)
(SKU: LS90000D12) The FBOPF EX SP from New Vithanakande is one of the best low-grown teas in Sri Lanka. Although it represents only 1% of the garden's production, this grade's finesse and aromatic richness have impressed connoisseurs over the last few years.
Appearance: long, dark and well-rolled leaves that are not broken despite what might be assumed from the grade. Plucking features plenty of buds, somewhere between gold and silver.
Scents: fruity bouquet (ripe apples, strawberry), chocolaty and woody.
Scents: woody (damp wood) and fruity (apple), note of wet flowers.
Color: mahogany, nice and clear liquor.
Texture: slightly oily, with a hint of astringency.
Flavors: slight bitterness.
Aromas: woody and honey notes – typical of low-grown teas – culminating in the distinct presence of an apple note.
Aromatic profile and length in the mouth: initially soft and supple, the notes mainly develop at the mid-point. Long in the mouth, supported by the bitterness.