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SKU:LK60003E50

Agriculture, Gem Mine and Village Experience from Udawalawe

Agriculture, Gem Mine and Village Experience from Udawalawe

Regular price CHF 21.00
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The Udawalawe village tour gives you a chance to experience traditional Sri Lanka with all its authenticity. Spend time with the villagers and understand village life. Engage in many village activities that form everyday life. such as an gem mining, cinnamon making experience and a walk through the fields. Learn to cook traditional Sri Lankan food.You will finish off with an exceptionally delicious Sri Lankan Food, served in classic Sri Lankan style. This is your truly Sri Lankan holiday experience.

Includes:

  • Guidance from a knowledgeable sri lanakan ladies
  • Traditional Sri Lankan rice and curry lunch
  • All necessary materials for the workshop
  • 50pax hold Resturant
  • Parking
  • Clean Washroom
  • 2 Hour Village Experience
  • 2 Hour Village Experience with 3 Hour Safari

Excludes:

  • Transportation to and from the workshop location
  • Expenses of personal nature
  • Gratuities (optional)

Experience:

At the entrance all guests are given the "Jatawa and headscarf for ladies" a major item of traditional sri lankan clothing, to make them feel the local historical vibe. Upon arrival the guests are provided with a spicy cinnamon tea or king coconut drink.

Guests can walk around the garden and pluck vegetables with their own hands. They also have the opportunity to prepare meals themselves, using the freshly harvested produce.

Guests can enjoy a unique experience by observing live gem mining at specially designed gem mine. Built to showcase the traditional methods of gem mining from the past, visitors have the chance to engage in the activities and try their luck at finding gems. live gem mine experience offers a fascinating and novel adventure, providing a glimpse into the historical practices of gem mining.

Experience the traditional method of preparing cinnamon sticks and actively participate in the process.

Immerse yourself in the activities of a traditional Sri Lankan kitchen, including Husking paddy, Winnowing paddy, Grinding millet, Husking coconuts. Interact with friendly locals as they guide you through each of these hands-on activities.

Guests the unique experience of weaving coconut leaves and peeling off coconut husks, all guided by local experts.

Finally, it's time for guests to uncover the secrets of traditional Sri Lankan cuisine. Sri lankan ladies are ready to offer an interactive and exciting experience as guests prepare a traditional Sri Lankan meal using freshly plucked vegetables from gardens. At the end of the cooking session, guests can enjoy the delicious meals they have created.

After the meal, guests can enjoy a traditional Sri Lankan sweet treat, such as Kaum or Kokis. These will be prepared on the spot, with guest participation, providing a novel and interactive experience.

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